A Classic, Reimagined (Earl Grey 2.0) We have taken one of Phoenix Sweets’ most beloved flavours and given it a refreshing upgrade. If you love the calming aroma of tea but crave a touch of fruity brightness, this is the cake for you.

The Flavour Profile: Floral, Fruity, & Aromatic We start with our substantial Victoria Sponge base, infused with premium Fair Trade Earl Grey tea leaves. We don't use artificial tea flavouring—we steep real tea to ensure a deep, authentic bergamot aroma.

The magic happens in the filling. We pair the tea sponge with a Lychee Rose buttercream that offers a delicate floral sweetness. To cut through the richness, we add a layer of our homemade Lychee Rose and Mixed Berries Jam.

• The Result: The tartness (zest) of the lychee and berries compliments the floral rose and the earthy tea notes. It creates a refreshing, appetizing finish that leaves you wanting another slice.

The "Phoenix Sweets" Texture Please note: This is not a light, airy chiffon cake. We use a traditional European Victoria Sponge with Butter Cream recipe.

• Texture: Dense, moist, and buttery.

• Sweetness: "Less Sweet" (少甜) — tailored for the Hong Kong palate to highlight natural ingredients.

Why Choose This Cake?

• Premium Ingredients: Fair Trade Tea, Natural Fruit Purees, and Homemade Jam.

• Elegant Aesthetic: A perfect centerpiece for birthdays, anniversaries, or sophisticated farewells.

• Safe & Natural: No artificial flavourings or preservatives.

Important Ordering Information:

• Lead Time: As an artisan creation, we require 1-2 weeks advance notice.

• Handmade: Each cake is hand-crafted; slight variations in the finish are a mark of its artisan nature.

• **Storage & Temperature**

  • Optimal Enjoyment: The cake is best enjoyed at Room Temperature (around 20°C). If consumed below 15°C, the texture of the butter cream will be severely affected, becoming firm and less enjoyable.
  • Same-Day Consumption: If you plan to serve the cake on the day of collection, you may simply store it in a cool, indoor, air-conditioned room (approx. 20°C).
  • Overnight Storage: For maximum safety, you may store the cake in the refrigerator. Keep the cake level at all times.
  • Avoid: Keep the cake away from direct sunlight, moisture, and heat when not in the fridge.

  **The Essential 'Warm-Up' Tip**

  If your cake has been refrigerated (including overnight), this step is crucial for achieving the perfect flavour and moist texture:

  • Warm-Up Period: Before serving, you must take the cake out of the fridge for at least 2 to 3 hours to bring it to room temperature.
  • Keep it Boxed: We strongly recommend allowing the cake to warm up inside its original box to protect it from moisture condensation.

這是一個較高身修長的設計，5"及7"直徑的重量與普通的6"及8"牛油忌廉蛋糕相若。

英文名及"Happy Birthday"可以加上一塊小糖牌，讓你放在蛋糕上，總共不超過20個英文字母。

蛋糕外層的Butter Cream是雲尼拿口味，內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

這個款式的牛油忌廉蛋糕，可以選擇5"或7"直徑 :

• 5"直徑約重3磅，預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
• 7"直徑約重4-5磅，預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweets.com/pages/faq

常見問題及參考資料:

Carnival Carouael Cake｜Whimsical Birthday Magic in Hong Kong

Transform any birthday celebration into a dreamlike fantasy with our enchanting Carnival Carousel Cake. Perfect for both adults and little dreamers, this bespoke cent

Irresistible Flavours, Premium Ingredients
Choose from our thoughtfully curated flavour menu—indulge in classic vanilla sponge with mixed berry compote, fragrant Earl Grey with rose buttercream, zesty lemon paired with passionfruit cream, or rich Belgian chocolate. Every Carousel Cake is made with the finest ingredients, guaranteeing a melt-in-your-mouth experience that delights guests of all ages.

Why Our Lambeth Carousel Cake Is Hong Kong’s Favourite:

• Exquisite, handmade carousel cake design
• Perfect for children’s birthday parties, milestone events, or chic adult gatherings
• Loved by unicorn fans of all ages
• Convenient online ordering with reliable Hong Kong delivery
• Fully customisable by our unicorn cake specialists

Ready to enchant your celebration?
If you’re searching for the best unicorn cake Hong Kong, cute carousel cake for children HK, or want to order a magical carousel cake online, our Cotton Unicorn Cake is the ultimate showpiece. Make memories that sparkle—choose a beautifully crafted, unique unicorn cake design that’s as special as the person you’re celebrating.

Order your Carnival Carousel Cake now and let the magic begin!

Flavour Options:

• Earl Grey: Lightly infused sponge cake, layered with rose buttercream and delicate rose petals.
• Vanilla: Classic vanilla cake, complemented by mixed berries buttercream and mixed berries jam.
• Lemon: Zesty lemon cake paired with passion fruit buttercream and a swirl of lemon curd.
• Chocolate: Rich chocolate cake layered with decadent chocolate buttercream.
• Rainbow Vanilla: Eye-catching colourful layers with passion fruit buttercream and lemon curd for a twist of fun. (+HK$200)
• Gender Reveal: Vanilla cake with passion fruit buttercream, featuring pastel pink or blue layers for your surprise reveal.

Phoenix Sweets 迷你2D 漫畫蛋糕 (2層版) — 香港卡通生日蛋糕的終極體驗

踏進創意與甜點交織的夢幻世界，讓 Phoenix Sweets 手工製作的 2D 漫畫蛋糕為您的派對點亮驚喜！這款蛋糕完美適合各年齡層的生日慶祝，無論是活潑的小朋友還是保有童心的大人，都會被這件可食藝術品瞬間融化，臉上綻放歡樂笑容。

2D 漫畫蛋糕巧妙融合手繪卡通插圖與型格流行藝術風格，為甜品桌帶來如漫畫書頁般鮮明生動的躍動色彩。每一道線條、每分陰影與配色都經由細緻手工擠花勾勒，完美呈現獨有的二次元手繪效果，彷如漫畫主角般栩栩如生，讓人仿如置身彩色漫畫世界。

表面選用經典雲呢拿牛油忌廉，蛋糕口味可任您選擇：

• 伯爵茶（配玫瑰牛油忌廉及玫瑰花瓣）
• 雲呢拿（配雜莓牛油忌廉及雜莓果醬）
• 檸檬（配熱情果牛油忌廉及檸檬醬）
• 朱古力（配朱古力牛油忌廉）
• 彩虹雲呢拿（彩色蛋糕層配熱情果牛油忌廉及檸檬醬）（+$200）

無論是創意派對、親子生日還是成人驚喜，Phoenix Sweets 的 2D Comic Cake 都能將您的慶祝儀式變成回味無窮的漫畫奇遇記，最適合追求獨特與驚艷的您！

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

Vintage Ribbon Cake (2 tiers)

Perfect for celebrating birthday and anniversary.

The flavour of the surface butter cream is in Vanilla Flavour.

• Earl Grey (layered with rose butter cream and rose petals)
• Vanilla (layered with mixed berries butter cream and mixed berries jam)
• Lemon (layered with passion fruit butter cream and lemon curd)
• Chocolate (layered with chocolate butter cream)
• Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd) (+$400)

主題派對組合 - Frozen 公主蛋糕加杯子蛋糕(6pc)

開一個 Frozen Elsa的主題派對!

組合內包括:

• 一個Frozen cake蛋糕
• 18件Frozen cupcake，配上租借一個透明膠塔，你可以砌出一個 Frozen主題Cupcake Tower，你需要另外支付$500 餅架的可退回按金。

餅架需要在兩天內歸還至荔枝角工作室，按金將會在餅架兩天內完好歸還後退回。 留意如果遲還餅架，按金將會每天扣除$50。

蛋糕外層的Butter Cream是雲尼拿口味，內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

這個款式的牛油忌廉蛋糕，可以選擇6"或8"直徑 :

• 6"直徑約重3磅，預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
• 8"直徑約重4-5磅，預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweets.com/pages/faq

牛油忌廉蛋糕- Happy Sailing Cake

揚帆啟航，品味優雅！Butter Cream Cake – Happy Sailing 採用海洋為設計靈感，結合頂級材料與精緻工藝，創造出一款完美的慶典蛋糕。

少甜食譜，蛋糕由濃厚紮實的牛油蛋糕層組成，包裹在絲滑的牛油忌廉中，入口綿密，甜而不膩。外層設計以純手工可食用裝飾點綴，包括帆船、海浪，以及柔和的藍白色調，洋溢著高貴而寧靜的海洋氛圍，非常適合生日、週年或任何值得慶祝的日子。

無論是作為宴會焦點或是送禮佳品，Happy Sailing 蛋糕都能為您的慶祝活動增添一份奢華和溫馨。選擇 Phoenix Sweets 的精品蛋糕，讓您的每一刻都值得回味。

立即下單，以美味掀起慶祝浪潮！

英文名及"Happy Birthday"可以加上一塊小糖牌，讓你放在蛋糕上，總共不超過20個英文字母。

蛋糕外層的Butter Cream口味是像綿花糖的雲尼拿口味。

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)\

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

Golf Lover Cake

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

我們可以把英文名字及祝福語句(最多20個英文字母)放到小糖牌，再放到蛋糕前，價錢已包括在內。

指定款式的翻糖(Fondant)蛋糕，一般都可以選擇6"或8"直徑 :

• 6"直徑約重4-5磅，預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
• 8"直徑約重8-10磅，預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

翻糖蛋糕會在蛋糕層外作朱古力塗層，再包上翻糖，所以較牛油忌廉蛋糕重。

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

[h.f.flora x Phoenix Sweets] 花束及蛋糕組合

送給摯愛女士的絕佳絕合，送上最美的花束及蛋糕，生日、週年紀念，甚至求婚，令你們的慶祝更加難忘。

組合內包括一個蛋糕及h.f.flora的花束，我們亦有為其他的組合提供不同的蛋糕選擇，你可以參閱: https://zh.shop.phoenixsweets.com/collections/h-f-floral-x-phoenix-sweetes-combo

這個組合你可以從以下4款蛋糕選擇:

• 5" Cookies & Cream
• 5" Cotton Candy
• 5" Classic Unicorn
• 5" Classic Piggy
• 6" Ruby

以及從6款由h.f.flora提供的花束選擇(花束詳情請參閱: http://www.hfflora.com):

• Pink Haze
• Sweet Love
• Purple Rain
• Rose Pearl
• Violet Allure
• Dainty White

為令你的慶祝加倍開心，我們會隨花束及蛋糕組合送出一盒雜錦花果茶(禮盒裝)( https://shop.phoenixsweets.com/products/fruit-and-floral-tea-gift-box-pack-promotion-gift )，價值$105。⠀

Space Rocket Cake 

我們可以加上英文名字，取代蛋糕上的"STAR"立體字粒，價錢已包括在內。

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$400) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

考慮到整體的設計，這個款式我們沒有加上糖牌。如果你真的想加上糖牌寫個別語句，可以以$50購買小糖牌，我們可以加上最多20英文字母的短句。

這是兩層設計的翻糖(Fondant)蛋糕，蛋糕兩層分別是8"及6"或6"及4"直徑，每層重量及參考份量:

• 4"直徑約重2磅，預算可以分4件大份或8件較小的派對份量(每件約1"x1"x2")
• 6"直徑約重4-5磅，預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
• 8"直徑約重8-10磅，預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

翻糖蛋糕會在蛋糕層外作朱古力塗層，再包上翻糖，所以較牛油忌廉蛋糕重。

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

Cotton Unicorn Cake

英文名及"Happy Birthday"可以加上一塊小糖牌，讓你放在蛋糕上，總共不超過20個英文字母。

蛋糕外層的Butter Cream口味是像綿花糖的雲尼拿口味。

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

這個款式的牛油忌廉蛋糕，可以選擇6"或8"直徑 :

• 6"直徑約重3磅，預算可以分8件大份或20件較小的派對份量(每件約1"x1"x2")
• 8"直徑約重4-5磅，預算可以分10-12件大份或35-40件較小的派對份量(每件約1"x1"x2")

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

牛油忌廉蛋糕 - 公主主題蛋糕 - Rapunzel (長髮公主)

以愛心精心裝飾，這款充滿魔法的長髮公主蛋糕，將讓您的小公主眼前一亮，實現她的生日願望！採用最高品質的食材手工製作，包括美味蛋糕層和濃郁滑順的奶油霜，此蛋糕宛如為公主量身定做的一般。

這款長髮公主主題蛋糕必將讓她的生日成為充滿回憶的一天！

適合3至6歲熱愛公主夢的小女孩，這款訂製蛋糕將為任何生日派對或慶典帶來驚喜。為了讓您孩子的童話夢想成真，請提前預訂個人化的長髮公主主題蛋糕，保留我們的製作檔期！

外層牛油忌廉口味為雲尼拿口味。
蛋糕口味選擇如下：

• 伯爵茶：層層玫瑰牛油忌廉夾心配以芳香玫瑰花瓣。
• 雲呢拿：經典之選，搭配混合莓果牛油忌廉與豐富的混合莓果醬。
• 檸檬：清新的選擇，配以熱情果牛油忌廉與酸甜檸檬醬。
• 朱古力：濃郁厚實的朱古力蛋糕配以幼滑朱古力牛油忌廉。
• 彩虹雲呢拿（額外收費：HK$200）：色彩繽紛的蛋糕層，熱情果牛油忌廉配檸檬醬，帶來視覺與味覺的雙重享受。

常見問題及參考資料:

Mini Butter Cream Cake - Flower Garden Cake 

以朵朵精心揀選的食用乾花，設計出充滿優雅的蛋糕作品，適合作結婚、生日及周年慶祝蛋糕。

4"直徑，約重1磅，適合4-8人食用。

亦有6"直徑: 

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

Mini Butter Cream Cake - Flower Garden Cake 

以朵朵精心揀選的食用乾花，設計出充滿優雅的蛋糕作品，適合作結婚、生日及周年慶祝蛋糕。

4"直徑，約重1磅，適合4-8人食用。

亦有6"直徑: 

內裏的蛋糕口味可以選:

• 伯爵茶蛋糕，配玫瑰牛油忌廉及玫瑰花瓣夾心 / Earl Grey (layered with rose butter cream)
• 雲尼拿蛋糕，配雜莓牛油忌廉及雜莓果醬夾心 / Vanilla (layered with mixed berries butter cream)
• 檸檬蛋糕，配熱情果牛油忌廉及檸檬醬夾心 / Honey Yuzu (layered with passion fruit butter cream)
• 朱古力蛋糕，配朱古力牛油忌廉及Valrhona朱古力脆脆夾心 / Chocolate (layered with chocolate butter cream)
• 彩虹雲尼拿蛋糕，配熱情果牛油忌廉及檸檬醬夾心(+$200) / Rainbow Vanilla (colourful cake layers layered with passion fruit butter cream and lemon curd)

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料:

This is a mini size cake with 4" diameter, weight around 1 lb, serving around 4-6 ppl.

6" and 8" size are also available at: https://shop.phoenixsweets.com/products/butter-cream-cake-dark-chocolate-1

The Ultimate Expression of Gourmet Chocolate.

As the third instalment in our "Simple and Delicious" collection, our Signature Dark Chocolate Cake is a masterclass in minimalist elegance. Designed for those who seek the finest artisan cakes in Hong Kong, we have stripped away the excess to focus on premium ingredients and our signature baking technique.

The "Phoenix Sweets" Difference: Texture & Taste

Unlike the mass-market, airy chiffon cakes common in local bakeries, Phoenix Sweets stays true to our heritage with a traditional Victoria Sponge base.

• Substantial & Moist: Our recipe results in a dense, rich, and moist crumb that satisfies the most discerning palate.

• The "Less Sweet" (少甜) Promise: Specifically refined for the Hong Kong palate, we focus on the natural intensity of the cocoa rather than sugar.

• Premium Valrhona Chocolate: We use world-renowned Belgium chocolate to ensure a deep, sophisticated flavour profile with a smooth, lingering finish.

Why Choose Our Dark Chocolate Cake?

• Best for Celebrations: Whether you are looking for a birthday cake delivery in HK, an anniversary centrepiece, or a sophisticated gift.

• Natural Ingredients: Crafted with Japanese flour, US eggs, and 100% natural ingredients—no artificial flavourings.

• Minimalist Aesthetic: A sleek, modern design that serves as an "IG-able" centrepiece for any stylish event.

• Expert Craftsmanship: Hand-designed by the Phoenix Sweets team, pioneers of "Edible Art" since 2012.

Important Ordering Information:

• Lead Time: As an artisan creation, we require 1-2 weeks advance notice.

• Handmade: Each cake is hand-crafted; slight variations in the finish are a mark of its artisan nature.

• **Storage & Temperature**

  • Optimal Enjoyment: The cake is best enjoyed at Room Temperature (around 20°C). If consumed below 15°C, the texture of the butter cream will be severely affected, becoming firm and less enjoyable.
  • Same-Day Consumption: If you plan to serve the cake on the day of collection, you may simply store it in a cool, indoor, air-conditioned room (approx. 20°C).
  • Overnight Storage: For maximum safety, you may store the cake in the refrigerator. Keep the cake level at all times.
  • Avoid: Keep the cake away from direct sunlight, moisture, and heat when not in the fridge.

  **The Essential 'Warm-Up' Tip**

  If your cake has been refrigerated (including overnight), this step is crucial for achieving the perfect flavour and moist texture:

  • Warm-Up Period: Before serving, you must take the cake out of the fridge for at least 2 to 3 hours to bring it to room temperature.
  • Keep it Boxed: We strongly recommend allowing the cake to warm up inside its original box to protect it from moisture condensation.

The Ultimate Expression of Gourmet Chocolate.

As the third instalment in our "Simple and Delicious" collection, our Signature Dark Chocolate Cake is a masterclass in minimalist elegance. Designed for those who seek the finest artisan cakes in Hong Kong, we have stripped away the excess to focus on premium ingredients and our signature baking technique.

The "Phoenix Sweets" Difference: Texture & Taste

Unlike the mass-market, airy chiffon cakes common in local bakeries, Phoenix Sweets stays true to our heritage with a traditional Victoria Sponge base.

• Substantial & Moist: Our recipe results in a dense, rich, and moist crumb that satisfies the most discerning palate.

• The "Less Sweet" (少甜) Promise: Specifically refined for the Hong Kong palate, we focus on the natural intensity of the cocoa rather than sugar.

• Premium Valrhona Chocolate: We use world-renowned Belgium chocolate to ensure a deep, sophisticated flavour profile with a smooth, lingering finish.

Why Choose Our Dark Chocolate Cake?

• Best for Celebrations: Whether you are looking for a birthday cake delivery in HK, an anniversary centrepiece, or a sophisticated gift.

• Natural Ingredients: Crafted with Japanese flour, US eggs, and 100% natural ingredients—no artificial flavourings.

• Minimalist Aesthetic: A sleek, modern design that serves as an "IG-able" centrepiece for any stylish event.

• Expert Craftsmanship: Hand-designed by the Phoenix Sweets team, pioneers of "Edible Art" since 2012.

Important Ordering Information:

• Lead Time: As an artisan creation, we require 1-2 weeks advance notice.

• Handmade: Each cake is hand-crafted; slight variations in the finish are a mark of its artisan nature.

• **Storage & Temperature**

  • Optimal Enjoyment: The cake is best enjoyed at Room Temperature (around 20°C). If consumed below 15°C, the texture of the butter cream will be severely affected, becoming firm and less enjoyable.
  • Same-Day Consumption: If you plan to serve the cake on the day of collection, you may simply store it in a cool, indoor, air-conditioned room (approx. 20°C).
  • Overnight Storage: For maximum safety, you may store the cake in the refrigerator. Keep the cake level at all times.
  • Avoid: Keep the cake away from direct sunlight, moisture, and heat when not in the fridge.

  **The Essential 'Warm-Up' Tip**

  If your cake has been refrigerated (including overnight), this step is crucial for achieving the perfect flavour and moist texture:

  • Warm-Up Period: Before serving, you must take the cake out of the fridge for at least 2 to 3 hours to bring it to room temperature.
  • Keep it Boxed: We strongly recommend allowing the cake to warm up inside its original box to protect it from moisture condensation.

Pastel Galaxy Cake 

Dream beyond the stars with the ethereal Pastel Galaxy Cake by Phoenix Sweets – a masterpiece of edible art that brings the magic of the cosmos to your celebration.

Designed for dreamers and stargazers, this handcrafted creation moves away from traditional dark space themes, opting instead for a soft, whimsical interpretation of the universe. It features a signature "Less Sweet" buttercream finish in a soothing sky blue, adorned with artistic, painterly strokes of pastel pink, purple, and mint green.

Topped with handcrafted chocolate spheres representing planets and delicate golden stars, this cake is a stunning centrepiece for milestone birthdays, "First Trip Around the Sun" parties, or any occasion that calls for a touch of celestial elegance.

Unlike the airy sponge cakes found in chain stores, our cakes are crafted using a traditional Victoria Sponge recipe. This ensures a moist, substantial, and rich texture that pairs perfectly with our premium fillings.

Flavour Options:

• Earl Grey: Lightly infused sponge cake, layered with organic rose water buttercream and delicate rose petals.

• Vanilla: Classic vanilla cake, complemented by mixed berries buttercream and homemade mixed berries jam.

• Chocolate: Rich chocolate cake layered with decadent chocolate buttercream.

• Lemon: Zesty lemon cake paired with passion fruit buttercream and a swirl of lemon curd.

• Rainbow Vanilla: Eye-catching colourful layers with passion fruit buttercream and lemon curd for a twist of fun (+HK$200).

Important Ordering Details: As every Phoenix Sweets cake is handcrafted from scratch, we require a lead time of 1-2 weeks for standard celebration cakes. Please order early to ensure we can create this galaxy of sweetness for your special day.

Experience the taste of artisan craftsmanship. Order your Pastel Galaxy Cake today.

Precious Bunny Cake ｜Jellycat兔兔造型蛋糕・香港手工甜點

為你的生日或派對帶來溫馨感動與療癒童趣，Phoenix Sweets特製 Precious Bunny Cake ，以人氣Jellycat兔兔公仔為靈感，完美結合雋永高雅與童心設計，不分大人細路都會一見傾心。

極簡萌系兔仔造型，立體細緻，俏皮又溫暖，無論是兒童生日、成人慶生、Baby Shower還是性別揭曉派對，這款蛋糕都會成為你聚會的夢幻焦點，為每位賓客帶來甜美驚喜和歡樂氣氛！

驚喜性別揭曉蛋糕：如果你計劃舉辦Gender Reveal Party，只需預先告知寶寶性別，蛋糕切開即可見到專屬粉藍或粉紅牛油忌廉層，讓全場見證這份美好與感動。

蛋糕口味選擇：

• 伯爵茶蛋糕（配玫瑰牛油忌廉及玫瑰花瓣）
• 雲呢拿蛋糕（配雜莓牛油忌廉及雜莓果醬）
• 檸檬蛋糕（配熱情果牛油忌廉及檸檬醬）
• 朱古力蛋糕（配朱古力牛油忌廉）
• 彩虹雲呢拿蛋糕（夢幻多色蛋糕層，配熱情果牛油忌廉及檸檬醬）【+$200】
• 性別揭曉蛋糕（雲呢拿蛋糕，牛油忌廉層採用粉藍或粉紅色調）

全港訂製服務
無論你在尋找 Jellycat兔兔蛋糕、Jellycat造型蛋糕、Jellycat生日蛋糕香港、兔仔公仔蛋糕還是 兒童Jellycat蛋糕，我們用心手工製作，呈現最溫暖幸福的蛋糕體驗。

立即網上訂購，由Phoenix Sweets專業團隊全港送遞，為你重要時刻增添觸動與甜蜜，讓每一片蛋糕都是一段珍貴回憶！

因為顏色都是手調，每次都不盡相同，所以製成品有機會跟網上商店的參考圖有輕微差別。留意網上商店的圖片只作參考用。

手作蛋糕製作需時，名額有限，先到先得。建議你提前最少1-2星期前訂購。

一般資料如取餅或送貨安排及訂購條款，請參閱: https://shop.phoenixsweeets.com/pages/faq

常見問題及參考資料: